RT Journal T1 Analysis of Fat Content and Fatty Acid Composition and Absolute Content in the Tea Seeds from Southern Henan Tea Germplasms A1 CHANG Yali, HUANG Xiaobing, JIANG Shuangfeng, HUANG Shuangjie, SUN Mufang, LIU Wei, GUO Guiyi PB Journal of Tea Science FD 2020-06-15 YR 2020 JF Journal of Tea Science JO Journal of Tea Science VO 40 IS 3 SP 352 DO 10.13305/j.cnki.jts.2020.03.006 K1 Camellia sinensis;tea seed;fat;fatty acid;composition;content LK {https://www.tea-science.com/EN/article/article_2194.shtml}