RT Journal T1 Study on the Quality of Five Huangjincha Related Cultivars A1 CHEN Yuhong, HUANG Feiyi, LEI Yu, DUAN Jihua, DING Ding, KANG Yanka, LUO Yi, LIU Panpan, LI Saijun, GONG Ziming PB Journal of Tea Science FD 2019-06-15 YR 2019 JF Journal of Tea Science JO Journal of Tea Science VO 39 IS 3 SP 309 DO 10.13305/j.cnki.jts.2019.03.008 K1 Huangjincha cultivars;biochemical component;aroma;tea quality LK {https://www.tea-science.com/EN/article/article_23.shtml}