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中文
Study on the Variation of Important Functional Compositon in the Tea Seeds on its Maturation Period
ZHENG De-yong, CHANG Yu-xi, YE Nai-xing, YANG Jiang-fan
Journal of Tea Science . 2013, (
3
): 253 -260 . DOI: 10.13305/j.cnki.jts.2013.03.012
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