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茶叶科学 ›› 2010, Vol. 30 ›› Issue (S1): 593-598.

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论闽台茶产业之互动发展

吴慧珍, 周巨根*, 吴小玉, 陈志福, 林艺珊, 阮逸明, 蔡荣章   

  1. 天福茶学院,福建 漳浦 363202
  • 收稿日期:2010-10-13 修回日期:2010-12-05 出版日期:2010-12-20 发布日期:2019-09-11
  • 通讯作者: zhoujugen@msn.com
  • 作者简介:吴慧珍(1983— ),女,福建漳州人,助教。主要从事大学语文和茶文化的教学与研究。

On the Interaction of the Development of Tea Industry between Fujian and Taiwan

WU Hui-zhen, ZHOU Ju-gen*, WU Xiao-yu, CHEN Zhi-fu, LIN Yi-shan, RUAN Yi-ming, CAI Rong-zhang   

  1. Tianfu Tea College, Zhangpu 363202, China
  • Received:2010-10-13 Revised:2010-12-05 Online:2010-12-20 Published:2019-09-11

摘要: 从闽台两地茶叶生产的历史渊源、发展现状和特点、茶类结构以及茶产业的互动发展等方面,介绍了闽台两地的茶业发展过程,显示了两地在文化、技术和产业等方面相互交融、相互促进的情况。阐述了海峡两岸茶人同宗同祖的深厚渊源与共生共荣、同创辉煌的茶人情怀,携手展望茶产业的光明未来。

关键词: 闽台, 茶产业, 互动发展, 同创辉煌

Abstract: The development course of tea industry of Fujian and Taiwan was introduced from the tea production history, its current developing situation, characteristics, tea species structure and the interaction development. It shows us the situation of the interblending and inter-stimulating on tea culture, tea technique and tea industry between Fujian and Taiwan. The paper also shares the cross-strait tea-person’s relationship and feelings of blood, relatives, popularity, geography and dependency on each other, as well as coexistence and common prosperity, co-creations of brilliant future of tea industry.

Key words: Fujian &, Taiwan;, tea industry, interactive development, co-creations of brilliant

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