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Study on the Toxicity Experiments of Fuzhuan Tea

  • XIAO Wen-jun ,
  • FU Dong-he ,
  • REN Guo-pu ,
  • GONG Zhi-hua ,
  • XIAO Li-zheng ,
  • LIU Zhong-hua
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  • 1. Horticulture and Landscape College of Hunan Agricultural University, ChangSha 410128, China;
    2. Tea Key Lab of the Ministry of National Teaching of Hunan Agricultural University, ChangSha 410128, China;
    3. Food Science and Engineering College of Central South Forestry University, ChangSha 410004, China

Received date: 2007-05-10

  Revised date: 2007-06-27

  Online published: 2019-09-11

Abstract

The toxic experiment of Fuzhuan tea was carried out by using the extracted instant Fuzhuan tea as material in order to evaluate its safety for the mice and rat. The results showed that the LD50 of male mice and female mice was 14β700βmg/kg·bw and 19β600βmg/kg·bw respectively(the limit reliability was 10β600~36β000), and both of the Ames test and the semen teratogenicity results were negative. During the 30 days fed by the feeding mixed with 0.85%, 1.25%, 1.70% instant Fuzhuan Tea for the rat rats of each dose group grew well, the hemogram indexes of rats from each dosage, blood biochemical indexes and triglyceride, Urea anhydride, blood muscle anhydride and blood sugar indexes, ratio of spleen to body weight, kidney to body weight, and the histopathological characteristic of all test rats showed no significantly difference (P<0.05), which suggested Fuzhuan Tea was a no poisonous food.

Cite this article

XIAO Wen-jun , FU Dong-he , REN Guo-pu , GONG Zhi-hua , XIAO Li-zheng , LIU Zhong-hua . Study on the Toxicity Experiments of Fuzhuan Tea[J]. Journal of Tea Science, 2007 , 27(4) : 307 -310 . DOI: 10.13305/j.cnki.jts.2007.04.008

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