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Journal of Tea Science ›› 2013, Vol. 33 ›› Issue (6): 556-561.doi: 10.13305/j.cnki.jts.2013.06.003

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Isolation and Molecular Identification of Fungal Colonization on LiuPao Tea in Guangxi

MAO Yan, HUANG Li*, WEI Bao-yao, XIA Ning, TENG Jian-wen   

  1. College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China
  • Received:2013-04-18 Revised:2013-07-08 Online:2013-12-30 Published:2019-09-04

Abstract: A strain of “Jinhua” fungi was isolated from Liupao tea which manufactured Guangxi Yintai Tea Factory in 2008 (No. 6918). The morphology of colony of the tested fungi was observed with microscope, and the tested fungi was identified in the molecular level by DNA sequencing. According to the characteristic of the morphology, microscopic as well as the DNA sequencing of the tested strains, it was identified as Eurotium niveoglaucum.

Key words: Liupao tea, molecular identification, “, Jinhua”, fungi;, ITS sequence

CLC Number: