破壁处理超细绿茶粉对肉鸡肉品品质和重金属残留的影响
郭芳, 陈雁南, 周岩民, 王恬
Effects of Wall-breaking Technology of Green Tea on Meat Quality and the Residual of Heavy Metal of Broilers
GUO Fang, CHEN Yan-nan, ZHOU Yan-min, WANG Tian
茶叶科学
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2009, (4): 309
-312
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DOI: 10.13305/j.cnki.jts.2009.4.010
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