灭菌与老化处理对绿茶鲜汁饮料品质的影响
张凌云, 梁月荣, 孙其富, 孙庆磊, 陆建良, E.G.Mamati
Effect of Heat Sterilization and Storage on Quality Attributes of Fresh Green Tea Beverages
ZHANG Ling-yun, LIANG Yue-rong, SUN Qi-fu, SUN Qing-lei, LU Jian-liang, E.G. Mamati
茶叶科学
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2003, (2): 171
-176
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DOI: 10.13305/j.cnki.jts.2003.02.017
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