不同氮素形态、pH对茶树元素吸收及有机酸含量影响
汤丹丹, 刘美雅, 张群峰, 石元值, 马立锋, 阮建云
Effects of Nitrogen Form and Root-zone pH on Nutrient Uptake and Concentrations of Organic Anions in Tea Plants (Camellia sinensis)
TANG Dandan, LIU Meiya, ZHANG Qunfeng, SHI Yuanzhi, MA Lifeng, RUAN Jianyun
茶叶科学
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2019, (2): 159
-170
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DOI: 10.13305/j.cnki.jts.2019.02.005
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