武夷大红袍初制过程中香型与香气成分的变化规律
王芳, 张见明, 李博, 陈百文, 刘宝顺, 占仕权, 刘仕章
Dynamics of Scent Type and Aroma Components of Wuyi Dahongpao during the Preliminary Processing
WANG Fang, ZHANG Jianming, LI Bo, CHEN Baiwen, LIU Baoshun, ZHAN Shiquan, LIU Shizhang
茶叶科学
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2019, (4): 455
-463
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DOI: 10.13305/j.cnki.jts.2019.04.011
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