欢迎访问《茶叶科学》,今天是
竞争优势理论与我国茶业国际竞争力的影响因素
姜爱芹, 应华军
The Influential Factors of Chinese Tea Industry Competitiveness in the World Tea Market by using the Theory of Competitive Advantages
JIANG Ai-qin, YING Hua-jun
茶叶科学 . 2009, (6): 475 -482 .  DOI: 10.13305/j.cnki.jts.2009.6.12