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Dynamic Variation of Chemical Pattern Related to Aroma Constituents during the Quality Formation of Fresh Scent-Flavor Oolong Tea
CHEN Lin, ZHANG Ying-gen, CHEN Jian, WU Ling-sheng, WANG Zhen-kang, YOU Zhi-ming
Journal of Tea Science . 2013, (1): 53 -59 .  DOI: 10.13305/j.cnki.jts.2013.01.005