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中文
Effect of Tea Polyphenols Concentration on the Stability of Green Tea Infusion
XU Yong-quan, LIU Ping, CHEN Gen-sheng, CHEN Jian-xin, YUAN Hai-bo, YIN Jun-feng
Journal of Tea Science . 2011, (
6
): 525 -531 . DOI: 10.13305/j.cnki.jts.2011.06.004
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