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中文
A Fast Analysis to the Content of Reductive Polyphenols in Tea Using Electrooxidation
XU Peng-peng, LI Lin-zi, ZU Yan, MA Wen-xin, LIU Yu-hong, LI Ren-qiang
Journal of Tea Science . 2010, (
2
): 89 -94 . DOI: 10.13305/j.cnki.jts.2010.02.003
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