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中文
Effects of Different Extraction Processes on the Components of Tea Polysaccharides
ZHOU Xiao-ling, WANG Dong-feng*, LI Su-zhen, ZHOU Xun, HOU Yang-feng, WANG Yuan-hong
Journal of Tea Science . 2007, (
1
): 27 -32 . DOI: 10.13305/j.cnki.jts.2007.01.004
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