The Effect of Initial Microwave Drying on Black Tea Quality
CUI Lidan, ZHANG Xianglin, XIANG Xi, LI Lanlan, QU Qingyun, XU Yangyang, WANG Jiguo, LIU Feng, GONG Zhihua, XIAO Wenjun
Journal of Tea Science
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2021, (3): 406
-418
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DOI: 10.13305/j.cnki.jts.2021.03.007
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