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中文
Effect of Tea Polyphenols on the Determination of Reducing Sugar in Tea Food
SHENG Zheng, DU Wenkai, WANG Chongchong, ZHANG Boan, ZHANG Haihua, DU Qizhen
Journal of Tea Science . 2023, (
4
): 567 -575 . DOI: 10.13305/j.cnki.jts.2023.04.011
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