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中文
Effects of Wet-Scenting Process and RJF on the Aroma Constituent of Jasmine Scented Tea
YE Nai-xing, YANG Guang, ZHENG Nai-hui, YANG Jiang-fan, WANG Zhen-kang, LIANG Xiao-xia
Journal of Tea Science . 2006, (
1
): 65 -71 . DOI: 10.13305/j.cnki.jts.2006.01.011