| [1] |
TANG Min, ZHONG Qitian, XU Jin, XIAO Fuliang, LI Jie, ZHAI Xiuming, HOU Yujia, GU Yu.
Quantitative Analysis of Tea Leaf Serration Morphological Characteristics Based on Image Analysis
[J]. Journal of Tea Science, 2023, 43(6): 835-843.
|
| [2] |
GAO Chenxi, HUANG Yan, LI Jing, SUN Yue, CHEN Zhiheng, LIN Lin, CHEN Zhidan, SUN Weijiang, ZHONG Lei.
Research on the Regulation Relationship between Endogenous Hormones in Tea Shoots and Leaf Color Formation
[J]. Journal of Tea Science, 2021, 41(6): 802-812.
|
| [3] |
DAI Chunxia, LIU Fang, GE Xiaofeng.
Detection and Analysis of Moisture Content in Fresh Tea Leaves Based on Hyperspectral Technology
[J]. Journal of Tea Science, 2018, 38(3): 281-286.
|
| [4] |
ZHAO Xian-ming, WANG Xiao-shi, DU Xiao.
Taste Characteristics of Purple Tea Leaf and the Reduction of Bitterness and Astringency
[J]. Journal of Tea Science, 2009, 29(5): 372-378.
|
| [5] |
LI Hui-ling, LIN Nai-quan.
Studies on the Biology of the Egg Parasitoids of Tea Leafhopper, Empoasca vitis (Göthe)
[J]. Journal of Tea Science, 2008, 28(6): 407-413.
|
| [6] |
CHEN Zong-mao, XU Ning, HAN Bao-yu, ZHAO Dong-xiang.
Chemical Communication Between Tea Plant-Herbivore-Natural Enemies
[J]. Journal of Tea Science, 2003, 23(s1): 38-45.
|
| [7] |
RUAN Jian-yun, WANG Guo-qing, SHI Yuan-zhi, MA Li-feng.
Aluminium in Tea Soils, Rhizosphere Soil and The Characteristics of Al Uptake by Tea Plant
[J]. Journal of Tea Science, 2003, 23(s1): 16-20.
|
| [8] |
RUAN Jian-yun, MA Li-feng, SHI Yuan-zhi.
Properties of Rhizosphere Soil of Tea Plants and The Impact of Nitrogen Fertilizer
[J]. Journal of Tea Science, 2003, 23(2): 167-170.
|
浙公网安备 33019902000101号 