






Journal of Tea Science ›› 2012, Vol. 32 ›› Issue (5): 426-431.doi: 10.13305/j.cnki.jts.2012.05.012
Previous Articles Next Articles
TU Liang-jian, LIN Yong-song, HUANG Xue-min, WANG Dong, ZHENG Jin-gui*
Received:2012-04-05
Revised:2012-07-30
Online:2012-10-15
Published:2019-09-05
CLC Number:
TU Liang-jian, LIN Yong-song, HUANG Xue-min, WANG Dong, ZHENG Jin-gui. Hybridization Technique for Tea Plant Lines with High EGCG Content[J]. Journal of Tea Science, 2012, 32(5): 426-431.
| [1] 《2011中国茶叶行业发展报告》发布[J]. 中国茶叶加工, 2011(3): 21. [2] 卢良恕,王东阳,许健民. 21世纪农业科技新领域的开拓与发展[J]. 中国工程科学, 1999, 1(1): 6-10. [3] 董丽娟. 茶树杂交育种研究进展[J]. 茶叶科学, 2001, 21(1): 7-10. [4] 熊立瑰, 刘仲华, 黄建安. 茶儿茶素研究进展[J]. 茶叶通讯, 2011, 38(1): 27-31. [5] 解奕瑞, 朱彪. 表没食子儿茶素没食子酸酯对艾滋病防治作用的研究进展[J]. 国际流行病学传染病学杂志, 2006, 33(5): 336-339. [6] 申羽佳, 李卫国, 张江江, 等. 表没食子儿茶素-3-没食子酸酯抑制小鼠皮肤外伤愈合组织基质金属蛋白酶1的表达[J]. 解剖学报, 2010, 41(3): 395-399. [7] 葛建, 林芳, 李明揆, 等. 表没食子儿茶素没食子酸酯(EGCG)生物活性研究进展[J]. 安徽农业大学学报, 2011, 38(2): 156-163. [8] 陆锦时. 茶树儿茶素含量及组成特性与品种品质的关系[J]. 西南农业学报, 1994, 7(S1): 6-12. [9] 陈亮, 杨亚军, 虞富莲. 中国茶树种质资源研究的主要进展和展望[J]. 植物遗传资源学报, 2004, 5(4): 389-392. [10] 林金科, 郑金贵, 陈荣冰, 等. 高EGCG含量的特异茶树种质资源的筛选与研究[J]. 作物学报, 2005, 31(11): 1511-1517. [11] 林金科, 郑金贵, 袁明, 等. 外源诱导提高茶树EGCG含量过程的蛋白质组差异分析[J]. 茶叶科学, 2005, 25(2): 109-115. [12] 马玲, 刘本英, 宋维希, 等. 特异高表没食子儿茶素没食子酸酯茶树资源的筛选[J]. 安徽农业科学, 2011, 39(20): 12061-12063. [13] 唐晓波, 刘晓军, 王小萍. 高EGCG茶树品种的筛选及开发[J]. 浙江农业科学, 2010(1): 60-61. [14] 蒋堃, 肖斌, 余有本, 等. 陕南地区高EGCG茶树资源筛选[J]. 西北农业学报, 2010, 19(9): 193-197. [15] 吕海鹏,谭俊峰,林智. 茶树种质资源EGCG3"Me含量及其变化规律研究[J]. 茶叶科学, 2006, 26(4): 310-314. [16] 罗正飞,龚正礼,汪毅,等. 茶叶中甲基化EGCG的研究[J]. 西南大学学报(自然科学版), 2008, 30(3): 56-59. [17] 林金科, 陈荣冰, 陈常颂, 等. 高酯型儿茶素含量的茶树资源筛选研究[J]. 茶叶科学, 2005, 25(1): 30-36. [18] 张金霞, 丁兆堂, 洪永聪, 等. 黄山群体种自然杂交后代儿茶素组分的变异特性[J]. 植物遗传资源学报, 2010, 11(6): 736-740. [19] 李家贤, 何玉媚. 茶树人工杂交结实习性的试验探讨[J]. 广东茶业, 1999(4): 18-22. [20] 赵学仁, 刘祖生. 茶树杂交育种的研究——1. 不同杂交组合结实率及茶果性状[J]. 茶叶, 1981(3): 13-17. |
| [1] | TANG Haikun, ZHANG Lanjun, ZHANG Panpan, LIU Benying. Research Progress on Chemical Constituents and Biological Activities of Alkaloids in Tea [J]. Journal of Tea Science, 2025, 45(5): 727-741. |
| [2] | LI Guinan, YANG Ni, LUO Wei, ZHANG Jiaqi, HU Zhihang, XIONG Aisheng, HAO Jiannan, ZHUANG Jing. Identification of CsDET2 and Its Response Analysis to Photoperiod and Abiotic Stress in Camellia sinensis [J]. Journal of Tea Science, 2025, 45(5): 742-756. |
| [3] | FAN Yangen, XIAO Yue, MENG Fanyue, LIU Wenjie, ZHANG Ying, SUN Ping, ZHANG Lixia, REN Lijun. Cloning and Functional Analysis of the Anthocyanin Synthase Gene CsANS1 in the Purple Bud Tea Variety ‘Zijuan' [J]. Journal of Tea Science, 2025, 45(5): 757-769. |
| [4] | TU Yiyi, ZHANG You, XU Ting, CHEN Junjie, WANG Yuchun, LÜ Wuyun. Loop-mediated Isothermal Amplification-based Detection of Colletotrichum camelliae [J]. Journal of Tea Science, 2025, 45(5): 770-782. |
| [5] | JIANG Li, LI Duojiao, HU Xinrong, SHEN Yingzi, ZHENG Zhaisheng, WENG Xiaoxing, LIU Shujing, BIAN Xiaodong, YUAN Ming'an, CHEN Xuan. Effects of Different Cultivation Patterns on Physiological and Biochemcial Characteristics of New Shoots in Seed-Leaf Dual-Purpose Tea Plants [J]. Journal of Tea Science, 2025, 45(5): 783-794. |
| [6] | WANG Kairong, ZHANG Longjie, LIANG Yuerong, LI Xiaoxiang, ZHENG Xinqiang. Identification and Classification of Tea Leaf Color and Establishment of A Tea Leaf Color System [J]. Journal of Tea Science, 2025, 45(5): 795-807. |
| [7] | LI Jing, HU Xinlong, TANG Huishan, GUO Jinling, HU Guangcan, FENG Depin, QIU Fangfang, WANG Mingle. Integrated Sensory Evaluation and Metabolomics Analysis of the Quality Characteristics of Yihong Black Tea with Different Levels of Tenderness [J]. Journal of Tea Science, 2025, 45(5): 808-820. |
| [8] | GUO Yu, XIAO Liuyu, DU Qiuyi, TIAN Ye, HAN Yu. Study on Comprehensive Optimization of the Extraction Process and Emulsion Loading System of Water-extracted Polysaccharides from Qingzhuan Tea and Alkali-extracted Polysaccharides from Tea Residue [J]. Journal of Tea Science, 2025, 45(5): 821-840. |
| [9] | SU Lin, HUANG Zihao, SUN Dan, CHEN Jinhua, ZHENG Yajie, LU Ying. Study on the Hypoglycemic Effects of Major Compounds in White Tea Based on Network Pharmacology and Zebrafish Model [J]. Journal of Tea Science, 2025, 45(5): 841-851. |
| [10] | WANG Yonghui, WANG Duofeng, LI Xuemin, SHI Tianbin, WU Lidong, LIU Zaiguo, ZHANG Guangzhong, ZHAO Fengyun. Study on the Physicochemical Components and in Vitro Antioxidant Differences of Green Tea from Longnan, Gansu and Jinhua, Zhejiang [J]. Journal of Tea Science, 2025, 45(5): 852-864. |
| [11] | CHEN Junrui, HU Junming, SHI Yuanzhi, WEI Xianghua, SONG Chuankui, ZHANG Junhui, ZHENG Fuhai, SUO Guangli. The Effects of Biochar-based Fertilizer on the Physical Stability of Organic Carbon in Soil Aggregates of Tea Gardens [J]. Journal of Tea Science, 2025, 45(5): 865-878. |
| [12] | LI Bing, ZHU Yong, XIA Chenglong, LI Feilong, CAI Zhenyang, WU Hao. Lightweight Online Sorting Method of Milled Tea Based on Improved YOLOv5s [J]. Journal of Tea Science, 2025, 45(5): 879-897. |
| [13] | MENG Chao, LIANG Tao, ZHANG Xia, WANG Wanhong, DONG Huanglin, LI Ming. Research on Tea Light Complementary Mode Based on Tea Planting and Photovoltaic Power Generation [J]. Journal of Tea Science, 2025, 45(5): 898-908. |
| [14] | ZHOU Yide, CHEN Jialin, WU Junmei, ZHAO Hongbo, SUN Binmei, LIU Shaoqun, ZHENG Peng. Nitrogen Metabolism Genes in Tea Plant: Research Progress on the Environmental Stress Adaptation Mechanism and Breeding Application [J]. Journal of Tea Science, 2025, 45(4): 545-558. |
| [15] | SUN Mengzhen, HU Zhihang, YANG Kaixin, ZHANG Jiaqi, ZHANG Nan, XIONG Aisheng, LIU Hui, ZHUANG Jing. Identification of Circadian Clock CsLUX Gene and Its Effects on Photosynthetic Characteristics in Tea Plants [J]. Journal of Tea Science, 2025, 45(4): 559-570. |
| Viewed | ||||||
|
Full text |
|
|||||
|
Abstract |
|
|||||
|
||