






			
			
	Journal of Tea Science ›› 2015, Vol. 35 ›› Issue (5): 429-436.doi: 10.13305/j.cnki.jts.2015.05.004
Previous Articles Next Articles
ZHOU Chao1,2, HU Yurong1,3, ZENG Jianming1,2,*, YANG Jian2, CHEN Liyan4
Received:2015-03-11
															
							
																	Revised:2015-04-23
															
							
															
							
																	Online:2015-10-15
															
							
																	Published:2019-08-26
															
						CLC Number:
ZHOU Chao, HU Yurong, ZENG Jianming, YANG Jian, CHEN Liyan. Effects of Soil Factors on the Selenium Absorption Characteristics of Tea Plant[J]. Journal of Tea Science, 2015, 35(5): 429-436.
| [1] | Schwarz K, Foltz C M.Factor activity of selenium compounds[J]. Bio Chem, 1958, 233: 245-251. | 
| [2] | McLaughlin M J, Parker D R, Clarke J M. Metals and micronutrients-food safety issues[J]. Field Crops Research, 1999, 60: 143-163. | 
| [3] | 光磊, 邢秋菊. 引发克山病和大骨节病的地理环境因素分析[J]. 山西师范大学学报: 自然科学版, 2004, 18(2): 81-86. | 
| [4] | Tan J, Zhu W, Wang W, et al. Selenium in soil and endemic diseases in China[J]. Science of the Total Environment, 2002, 284(1): 227-235. | 
| [5] | 黄青青, 杜威, 王琪, 等. 水稻对不同土壤中硒酸盐/亚硒酸盐的吸收和富集[J]. 环境科学学报, 2013, 33(5): 1423-1429. | 
| [6] | 朱玲. 不同品种小麦中硒含量的测定及其与生长土壤中硒水平的相关性研究[D]. 郑州: 河南农业大学, 2007: 10-11. | 
| [7] | Kim D J, Chung D S, Bai S C, et al. Effects of soil selenium supplementation level on selenium contents of green tea leaves and milk vetch[J]. Journal of Food Science and Nutrition, 2007, 12(1): 35-39. | 
| [8] | 周维, 魏成熙, 韦伟. 茉莉酸甲酯对富硒春茶硒含量及品质的影响[J]. 山地农业生物学报, 2012, 31(6): 514-518. | 
| [9] | Sors T G, Ellis D R, Salt D E.Selenium uptake, translocation, assimilation and metabolic fate in plants[J]. Photosynthesis Research, 2005, 86(3): 373-389. | 
| [10] | Hu Q, Xu J, Pan G.Effect of selenium spraying on green tea quality[J]. Journal of the Science of Food and Agriculture, 2001, 81: 1387-1390. | 
| [11] | Kim D J, Chung D S, Bai S C, et al. Effects of soil selenium supplementation level on selenium contents of green tea leaves and milk vetch[J]. Journal of Food Science and Nutrition, 2007, 12(1): 35-39. | 
| [12] | Zhu Y G, Pilon-Smits E A H, Zhao F J, et al. Selenium in higher plants: understanding mechanisms for biofortification and phytoremediation[J]. Trends in plant science, 2009, 14(8): 436-442. | 
| [13] | 钟颜麟, 刘勤晋. 茶硒赋存形态的研究[J]. 茶叶科学, 1992, 12(2): 94. | 
| [14] | 胡秋辉, 潘根兴. 富硒茶硒的浸出率及其化学性质的研究[J]. 中国农业科学, 1999(5): 69-72. | 
| [15] | 胡秋辉, 潘根兴, 丁瑞兴. 低硒土壤茶园茶叶富硒方法及其富硒效应[J]. 南京农业大学学报, 1999(3): 91-94. | 
| [16] | 许春霞, 李向民, 肖永绥. 土施硒肥与茶叶含硒量和产量的关系[J]. 西北农业学报, 1996(1): 71-75. | 
| [17] | 李静, 夏建国, 巩发永, 等. 外源硒肥对茶叶硒含量及化学品质的影响研究[J]. 水土保持学报, 2006, 19(4): 104-106. | 
| [18] | 秦冰, 谷勋刚, 王雅楠, 等. 外源硒肥对茶树叶中硒代氨基酸形态及含量影响的研究[J]. 土壤通报, 2013(4): 956-963. | 
| [19] | Ruan J, Y, Gerendás J, Härdter R, et al. Effect of Nitrogen Form and Root-zone pH on Growth and Nitrogen Uptake of Tea(Camellia sinensis) Plants[J]. Annals of Botany, 2007(99): 301-310. | 
| [20] | 方兴汉, 沈星荣. 硒对茶树生长及物质代谢的影响[J]. 中国茶叶, 1992, 14(2): 28-30. | 
| [21] | 周卫龙, 徐建峰, 沙海涛, 等. GB/T 21729—2008 茶叶中硒含量的检测方法[S]. 2008: 431-434. | 
| [22] | 陈金, 潘根兴, 李正文, 等. 不同硒水平下两种大豆对土壤中硒吸收积累的生育期动态[J]. 大豆科学, 2003, 22(4): 278-282. | 
| [23] | 王晓萍. 土壤水分对茶树根系吸收机能的影响[J]. 中国茶叶, 1992, 14(4): 10-11. | 
| [24] | 杨跃华, 庄雪岚, 胡海波. 土壤水分对茶树生理机能的影响[J]. 茶叶科学, 1987, 7(1): 23-28. | 
| [25] | 宋海鹏, 刘君, 李秀玲, 等. 干旱胁迫对5种景天属植物生理指标的影响[J]. 草业科学, 2010, 27(1): 11-15. | 
| [26] | 王家顺, 李志友. 干旱胁迫对茶树根系形态特征的影响[J]. 河南农业科学, 2011, 40(9): 55-57. | 
| [27] | 林智, 吴洵, 俞永明. 土壤pH值对茶树生长及矿质元素吸收的影响[J]. 茶叶科学, 1990, 10(2): 27-32. | 
| [1] | TANG Haikun, ZHANG Lanjun, ZHANG Panpan, LIU Benying. Research Progress on Chemical Constituents and Biological Activities of Alkaloids in Tea [J]. Journal of Tea Science, 2025, 45(5): 727-741. | 
| [2] | LI Guinan, YANG Ni, LUO Wei, ZHANG Jiaqi, HU Zhihang, XIONG Aisheng, HAO Jiannan, ZHUANG Jing. Identification of CsDET2 and Its Response Analysis to Photoperiod and Abiotic Stress in Camellia sinensis [J]. Journal of Tea Science, 2025, 45(5): 742-756. | 
| [3] | FAN Yangen, XIAO Yue, MENG Fanyue, LIU Wenjie, ZHANG Ying, SUN Ping, ZHANG Lixia, REN Lijun. Cloning and Functional Analysis of the Anthocyanin Synthase Gene CsANS1 in the Purple Bud Tea Variety ‘Zijuan' [J]. Journal of Tea Science, 2025, 45(5): 757-769. | 
| [4] | TU Yiyi, ZHANG You, XU Ting, CHEN Junjie, WANG Yuchun, LÜ Wuyun. Loop-mediated Isothermal Amplification-based Detection of Colletotrichum camelliae [J]. Journal of Tea Science, 2025, 45(5): 770-782. | 
| [5] | JIANG Li, LI Duojiao, HU Xinrong, SHEN Yingzi, ZHENG Zhaisheng, WENG Xiaoxing, LIU Shujing, BIAN Xiaodong, YUAN Ming'an, CHEN Xuan. Effects of Different Cultivation Patterns on Physiological and Biochemcial Characteristics of New Shoots in Seed-Leaf Dual-Purpose Tea Plants [J]. Journal of Tea Science, 2025, 45(5): 783-794. | 
| [6] | WANG Kairong, ZHANG Longjie, LIANG Yuerong, LI Xiaoxiang, ZHENG Xinqiang. Identification and Classification of Tea Leaf Color and Establishment of A Tea Leaf Color System [J]. Journal of Tea Science, 2025, 45(5): 795-807. | 
| [7] | LI Jing, HU Xinlong, TANG Huishan, GUO Jinling, HU Guangcan, FENG Depin, QIU Fangfang, WANG Mingle. Integrated Sensory Evaluation and Metabolomics Analysis of the Quality Characteristics of Yihong Black Tea with Different Levels of Tenderness [J]. Journal of Tea Science, 2025, 45(5): 808-820. | 
| [8] | GUO Yu, XIAO Liuyu, DU Qiuyi, TIAN Ye, HAN Yu. Study on Comprehensive Optimization of the Extraction Process and Emulsion Loading System of Water-extracted Polysaccharides from Qingzhuan Tea and Alkali-extracted Polysaccharides from Tea Residue [J]. Journal of Tea Science, 2025, 45(5): 821-840. | 
| [9] | SU Lin, HUANG Zihao, SUN Dan, CHEN Jinhua, ZHENG Yajie, LU Ying. Study on the Hypoglycemic Effects of Major Compounds in White Tea Based on Network Pharmacology and Zebrafish Model [J]. Journal of Tea Science, 2025, 45(5): 841-851. | 
| [10] | WANG Yonghui, WANG Duofeng, LI Xuemin, SHI Tianbin, WU Lidong, LIU Zaiguo, ZHANG Guangzhong, ZHAO Fengyun. Study on the Physicochemical Components and in Vitro Antioxidant Differences of Green Tea from Longnan, Gansu and Jinhua, Zhejiang [J]. Journal of Tea Science, 2025, 45(5): 852-864. | 
| [11] | CHEN Junrui, HU Junming, SHI Yuanzhi, WEI Xianghua, SONG Chuankui, ZHANG Junhui, ZHENG Fuhai, SUO Guangli. The Effects of Biochar-based Fertilizer on the Physical Stability of Organic Carbon in Soil Aggregates of Tea Gardens [J]. Journal of Tea Science, 2025, 45(5): 865-878. | 
| [12] | LI Bing, ZHU Yong, XIA Chenglong, LI Feilong, CAI Zhenyang, WU Hao. Lightweight Online Sorting Method of Milled Tea Based on Improved YOLOv5s [J]. Journal of Tea Science, 2025, 45(5): 879-897. | 
| [13] | MENG Chao, LIANG Tao, ZHANG Xia, WANG Wanhong, DONG Huanglin, LI Ming. Research on Tea Light Complementary Mode Based on Tea Planting and Photovoltaic Power Generation [J]. Journal of Tea Science, 2025, 45(5): 898-908. | 
| [14] | ZHOU Yide, CHEN Jialin, WU Junmei, ZHAO Hongbo, SUN Binmei, LIU Shaoqun, ZHENG Peng. Nitrogen Metabolism Genes in Tea Plant: Research Progress on the Environmental Stress Adaptation Mechanism and Breeding Application [J]. Journal of Tea Science, 2025, 45(4): 545-558. | 
| [15] | SUN Mengzhen, HU Zhihang, YANG Kaixin, ZHANG Jiaqi, ZHANG Nan, XIONG Aisheng, LIU Hui, ZHUANG Jing. Identification of Circadian Clock CsLUX Gene and Its Effects on Photosynthetic Characteristics in Tea Plants [J]. Journal of Tea Science, 2025, 45(4): 559-570. | 
| Viewed | ||||||
| 
										Full text | 
									
										 | 
								|||||
| 
										Abstract | 
									
										 | 
								|||||
										
  | 
								||