Preparation of Nanoparticules with Chitosan Complexed β-lactoglobulin Loaded EGCG and their Effects on Blood Glucose in Diabetic Mice

CHEN Ke, WANG Yuanzhu, YANG Xiaoying, ZHANG Dongying, ZHU Qiangqiang

Journal of Tea Science ›› 2022, Vol. 42 ›› Issue (5) : 731-739.

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Journal of Tea Science ›› 2022, Vol. 42 ›› Issue (5) : 731-739. DOI: 10.13305/j.cnki.jts.2022.05.003
Research Paper

Preparation of Nanoparticules with Chitosan Complexed β-lactoglobulin Loaded EGCG and their Effects on Blood Glucose in Diabetic Mice

  • CHEN Ke1,2, WANG Yuanzhu1,2, YANG Xiaoying1,3, ZHANG Dongying1,3, ZHU Qiangqiang1,2,*
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Abstract

As the main bioactive component in tea, EGCG has abundant physiological functions. However, its low stability makes it easy to be degraded and has low bioavailability. In this experiment, carboxymethyl chitosan (CMC), chitosan hydrochloride (CHC), and β-lactoglobulin (β-LG) were used as wall materials to encapsulate EGCG. The microscopic morphology of particles were observed through electron microscope microscopic morphological observation, structural characterization (measurement of particle size, Zeta potential). The entrapment efficiency and simulated gastrointestinal fluid release rate were determined by HPLC. Finally, the activities of nanoparticles were explored by measuring the effect of nanoparticles on blood glucose in diabetic mice. The result shows that the prepared CS-β-LG-EGCG nanoparticles had complete structures, particle size of 10-100 nm, and certain dispersibilities. The entrapment efficiency was greater than 50%, and it had a slow-release effect in intestinal and gastric juices. CS-β-LG-EGCG nanoparticles had no antagonistic effect with insulin. Compared with uncoated EGCG, the sustained-release effect of the particles can slow down the recovery of blood glucose.

Key words

β-lactoglobulin / chitosan / diabetes / EGCG / simulated gastric juice

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CHEN Ke, WANG Yuanzhu, YANG Xiaoying, ZHANG Dongying, ZHU Qiangqiang. Preparation of Nanoparticules with Chitosan Complexed β-lactoglobulin Loaded EGCG and their Effects on Blood Glucose in Diabetic Mice[J]. Journal of Tea Science. 2022, 42(5): 731-739 https://doi.org/10.13305/j.cnki.jts.2022.05.003

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