[1] |
CHEN Shichun, JIANG Hongyan, LIAO Shuran, CHEN Tingxu, NIU Jinzhi, WANG Xiaoqing.
Genetic Diversity Analysis of Euproctis pseudoconspersa and Its Bunyavirus (EpBYV) in China
[J]. Journal of Tea Science, 2024, 44(5): 793-806.
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[2] |
CUI Qingmei, LIANG Jinbo, MA Huijie, HU Shuangling, CHEN Qinghua, WU Liyun, HE Mengdi, WANG Liubin, TAN Licai, ZHANG Qiang, WANG Liyuan.
Genetic Diversity and Population Structure Relationship Analysis of Wild Tea Germplasm Resources in Badong County, Hubei Province
[J]. Journal of Tea Science, 2024, 44(2): 193-206.
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[3] |
CHEN Shichun, JIANG Hongyan, LIAO Shuran, CHEN Tingxu, WANG Xiaoqing.
Analysis of Genetic Diversity and Genetic Structure in Geographic Populations of Stephanitis chinensis from China Based on Mitochondrial DNA COI Sequence
[J]. Journal of Tea Science, 2023, 43(6): 795-805.
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[4] |
MENG Rongjun, CHEN Liang, XU Yuan, LIN Wei, ZHOU Qiwei, XIE Yilin, LAI Dingqing, LAI Jiaye.
Genetic Diversity Analysis of Tea Genetic Resources in Sanjiang, Guangxi
[J]. Journal of Tea Science, 2023, 43(2): 147-158.
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[5] |
LIU Haoran, ZHANG Chenyu, GONG Yang, YE Yuanyuan, CHEN Jiedan, CHEN Liang, LIU Dingding, MA Chunlei.
Development and Application of Albinotea Plant mSNP Molecular Markers Based on Genome-wide Resequencing
[J]. Journal of Tea Science, 2023, 43(1): 27-39.
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[6] |
WANG Liubin, HUANG Liyun, TENG Cuiqin, WU Liyun, CHENG Hao, YU Cuiping, WANG Liyuan.
Genetic and Phylogenetic Analysis for Germplasm Resources of Camellia sinensis from Wuzhou City
[J]. Journal of Tea Science, 2022, 42(5): 601-609.
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[7] |
CHEN Qiyu, MA Jianqiang, CHEN Jiedan, CHEN Liang.
Genetic Diversity of Mature Leaves of Tea Germplasms Based on Image Features
[J]. Journal of Tea Science, 2022, 42(5): 649-660.
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[8] |
LI Changle, GE Yue, YAN Meilin, LI Hui, LIN Qingqing, WANG Pu, ZHAO Hua, WANG Mingle, WANG Yu, GUO Fei, NI Dejiang.
Analysis of Genetic Diversity and Population Structure of 32 Tea Landraces in China
[J]. Journal of Tea Science, 2021, 41(5): 619-630.
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[9] |
MAO Juan, JIANG Hongjian, YANG Rubing, LI Chongxing, MA Chengying, CHEN Liang, MA Jianqiang.
Genetic Diversity and Population Structure of Wild and Cultivated Camellia taliensis Populations
[J]. Journal of Tea Science, 2021, 41(4): 454-462.
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[10] |
WU Wanfu, LYU Shidong, YANG Xuefang, LI Yue, ZHANG Jiguang.
Study of Characteristic Indexes and Fatty Acid Composition in Big-leaf Tea Plant (Camellia sinensis var. assamica) Seed Oils from Yunnan Province
[J]. Journal of Tea Science, 2021, 41(4): 463-470.
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[11] |
LI Hongjian, QIN Dandan, JIANG Xiaohui, FANG Kaixing, WANG Qiushuang, PAN Chendong, LI Bo, WANG Qing, WU Hualing.
Analysis and Evaluation of Purine Alkaloid Contents in Bitter Tea Germplasm Resources from Guangdong
[J]. Journal of Tea Science, 2021, 41(1): 71-79.
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[12] |
YU Shuping, XU Liyi, WU Rongmei, WANG Liyuan, WU Liyun, WEI Kang, CHENG Hao, WANG Yongqi.
Genetic and Phylogenetic Analysis for Resources of Camellia Sinensis from Kaihua County in Zhejiang Province
[J]. Journal of Tea Science, 2020, 40(3): 341-351.
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[13] |
LIU Zhen, CHENG Yang, YANG Peidi, ZHAO Yang, NING Jing, YANG Yang.
Genetic Diversity and Structure of Chengbudong Tea Population Revealed by nSSR and cpDNA Markers
[J]. Journal of Tea Science, 2020, 40(2): 250-258.
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[14] |
LIU Yanli, MA Linlong, CAO Dan, JIN Xiaofang, FENG Lin, GONG Ziming.
Identification and Bioinformatic Analysis of Pectin Acetylesterases from Tea Plant
[J]. Journal of Tea Science, 2019, 39(5): 521-529.
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[15] |
PANG Dandan, ZHANG Fen, ZHANG Yazhen, WEI Kang, WANG Liyuan, CHENG Hao.
Research Advance on Biosynthesis, Regulation and Function of Anthocyanins in Tea Plant
[J]. Journal of Tea Science, 2018, 38(6): 606-614.
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